posted by Shannon on December 23, 2018 // 0 Comments
Chocolate Dipped Peppermint Brownies are a decadent treat built upon layers and layers of fudgy chocolate and sprinkled with those magical peppermint candy canes that emulate the Holiday season.
Raise your hand if you love brownies? If you notice your hand raised then I know you will love thesetriple chip caramel brownies,or the oh so deliciouspeppermint patty stuffed brownies.
Chocolate Dipped Peppermint Brownies | The Food Cafe
Peppermint Brownies
When it comes to brownies it really seems like the options are endless so dipping them in chocolate and sprinkling them with pieces of crushed candy cane makes these peppermint brownies decadent.
I have often wondered why we don’t start a brownie exchange in lieu of a cookie exchange? I mean it only makes sense, right? This peppermint brownie recipe starts out from a mix but you would never know it.
Using a box brownie mix makes this recipe so simple, but it looks like you spent a lot of time slaving away. These are the recipes I love to make because they fast and simple to follow.
I don’t have tons of time and I envy those who do or who make the time to make everything from scratch , but for me these semi homemade chocolate dipped peppermint brownies are the perfect combination of simplicity and love.
How do you make peppermint brownies with box mix?
- Preheat oven to 350 degrees (or whatever your box mix requires). Using your favorite box brownie mix, place all ingredients in a large bowl plus 1 teaspoon peppermint extract and mix to combine.
- Using an 8X8 baking dish, line it with parchment paper and pour brownie mix into dish.
- Bake for 45-50 minutes then remove brownies by grabbing the parchment paper and placing on a cooling rack. Allow to cool then cut to eat. If you want to dip them in chocolate, after you have cut them place them in the freezer for 5 minutes before dipping.
How do you dip brownies in chocolate?
- Place cooked brownies in the freezer for 5 minutes. Place chocolate candy coating in a microwave safe bowl and crush up candy canes into small pieces and place in a separate bowl. Microwave in 1 minute intervals until chocolate is smooth and melted.
- One by one dip as much of the brownie as you want covered into the melted chocolate and place on a piece of parchment paper. Sprinkle with crushed candy cane and set until the chocolate has harden.
These peppermint brownies are the perfect Holiday dessert or gift for all your family and friends. Who can resist chocolate, chocolate, and more chocolate?
And topped with crushed pieces of the notorious candy cane candy on the outside and flavored with a splash of peppermint on the inside you will love every moment of eating this chocolate peppermint brownie.
Brownies are the perfect dessert to serve after a holiday meal that includes cheesy casserole dishes like thischeesy cauliflower casserole,Broccoli cheese casserole,orgarlic parmesan roasted brussels sprouts.
How do I make my brownies more fudgy?
If you want to make your box brownies more fudgy you can simply add in chocolate chips and then bake them.
Which box brownie is the best?
There are so many different boxed brownie mixes to choose from it can be overwhelming, but choose the one you and your family like the most. The top three out all the boxed brownies mixes are Duncan Hines, Ghirardelli, and Betty Crocker.
Looking for more easy dessert recipes?
- White chocolate chex mix
- The best texas sheet cake
- Rocky road fudge
- Easy candy bar fudge
- The Best Sugar Cookies
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Chocolate Dipped Peppermint Brownies
Servings: 16 Brownies
Chocolate Dipped Peppermint Brownies are a decadent treat built upon layers and layers of fudgy chocolate and sprinkled with those magical peppermint candy canes that emulate the Holiday season.
Prep Time: 5 minutes minutes
Cook Time: 45 minutes minutes
Freeze time: 5 minutes minutes
Total Time: 50 minutes minutes
Print Pin Rate
Ingredients
- 1 box brownie mix
- 2/3 cup canola oil
- 2 eggs
- 1/4 cup water
- 1 tsp peppermint extract
- ½ cup crushed candy canes
- Chocolate candy coating
Instructions
Preheat oven to 350 degrees
Prepare box brownie mix according to package directions and add in 1 tsp peppermint extract. Line an 8x8-baking dish with parchment paper and pour in brownie mix. Bake for 45-50 minutes.
Remove from pan by lifting out brownies with parchment paper and let cool. Cut into squares and place in the freezer for 5 minutes. Meanwhile melt candy coating in a microwave safe dish in 1-minute increments until melted. Remove brownies from the freezer and dip in half the brownie in chocolate and sprinkle with crushed candy cane. Allow chocolate to harden and serve.
Notes
The oil, water, and eggs are what is needed for the brownie mix.
Course: Dessert
Cuisine: American
Keyword: chocolate dipped brownies, peppermint brownies
Author: Shannon
Nutrition
Sodium: 8mg, Calcium: 3mg, Vitamin A: 30IU, Sugar: 5g, Potassium: 7mg, Cholesterol: 20mg, Calories: 118kcal, Fat: 9g, Carbohydrates: 7g, Iron: 0.1mg
posted by Shannon on December 23, 2018
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FAQs
Consider adding chocolate chips, nuts (such as walnuts or pecans), shredded coconut, dried fruits (like chopped cherries or cranberries), or crushed cookies. Flavor Enhancements: Experiment with different flavorings to customize the taste of the brownies or cakes.
What can be added to box brownie mix? ›
Here's what you need to make box brownies taste homemade:
- Butter – Boxed brownie mix typically calls for vegetable oil. ...
- Espresso powder – Intensifies the chocolate flavor. ...
- Vanilla extract – Pure vanilla extract adds rich flavor to brownies.
- Eggs – Most brownie mixes call for one whole egg.
How To Make Boxed Brownies Taste Homemade
- Add Extra Favor. Another way to make a boxed brownie mix taste homemade is to use an extract, adding a hint of additional flavor to your brownies without undermining the chocolate flavor. ...
- Add Strong Coffee. ...
- Check Your Pantry. ...
- Add a Swirl of Sauce. ...
- Add Some Salt.
The first and easiest upgrade you can give to your boxed brownie mix is to add a tablespoon of instant coffee to the batter. Adding coffee to your brownies boosts their flavor because its bitter quality balances out sweetness, making it less overpowering. It allows that delicious chocolate flavor to really shine.
What does adding an extra egg to brownie mix do? ›
If you opt to add more eggs, say double the amount, something interesting happens. Even though you are adding more moisture, the air bubbles that you catch in the extra eggs add volume, which decreases the density of your final product. This makes your brownies rise and gives them a much more cake-like texture.
What happens if you use milk instead of water in brownie mix? ›
Brownie recipes traditionally call for water as it serves as a neutral liquid that hydrates the dry ingredients. However, using milk instead of water can impart a creamier texture and richer flavor to your brownies. The milk's fat content adds a smoothness that water cannot provide, resulting in a more indulgent treat.
Do you really need eggs for brownie mix? ›
Is it okay to make brownies without eggs? Without eggs, baked goods will become a little thinner and not rise as much in the oven. As long as you replace the moisture from the egg with milk, banana or applesauce, you can make brownies without eggs. And yes, this recipe makes thinner brownies than normal.
Do you beat eggs before adding to brownie mix? ›
Cookbook author and food stylist Jerrelle Guy might have given away the secret: In an article for The Kitchn, Guy suggests the secret to a "glossy" and lifted brownie — like the ones you see in bakeries and restaurants — is to beat the eggs and the sugar together for 10 minutes before adding additional ingredients.
Can I use butter instead of oil in brownies? ›
You can absolutely substitute butter for the vegetable oil. Use the same quantity specified in the directions (for example, if it calls for 1/3 cup of oil, use 5 1/3 tablespoons of butter). Melt it down, then let it cool a bit. You might not ever go back to oil!
What do you put in Betty Crocker brownie mix? ›
Prep Instructions
2 Stir Brownie Mix, oil, water and egg with spoon about 50 times (batter may be lumpy). Spread in pan. 3 Bake 26 to 28 minutes or until toothpick inserted in center comes out almost clean; cool.
Fudgy brownies have a higher fat-to-flour ratio than cakey ones. So add more fat—in this case, butter and chocolate. A cakey batch has more flour and relies on baking powder for leavening. The amount of sugar and eggs does not change whether you're going fudgy or cakey.
Can I use butter instead of oil in boxed brownie mix? ›
Swap an equal amount of butter for the oil called for on the box's recipe to take your brownies from good to wow. The difference between the two ingredients is that oil really doesn't add much when it comes to flavor, while butter will make your brownies richer and denser.
Can I use instant coffee instead of cocoa powder in brownies? ›
While you can add a small amount of instant coffee or espresso powder to enhance the chocolate flavor of your brownies, it should not be used as a direct replacement for cocoa powder. Coffee has a distinct flavor that can make your brownies taste bitter and less like traditional chocolate brownies.
What does coffee in brownies do? ›
Adding a small quantity of espresso powder to your brownies enhances the flavor of the chocolate, adding additional richness and depth.
How can I improve my Betty Crocker brownie mix? ›
How to make Box Brownies Better: Extra Ingredients You'll Need
- Add melted butter – makes the chocolate flavor richer compared to vegetable oil.
- Use buttermilk or whole milk – makes the brownie richer and taste more homemade.
- Add cocoa powder – adding additional cocoa powder makes the brownies more chocolate-y.
You can absolutely substitute butter for the vegetable oil. Use the same quantity specified in the directions (for example, if it calls for 1/3 cup of oil, use 5 1/3 tablespoons of butter). Melt it down, then let it cool a bit. You might not ever go back to oil!
How to make chewy brownies from a box? ›
For the fudgiest brownie possible, swap all of the recommended water for milk — the extra fat will thicken the batter. If you'd prefer to mix the two for a still-chewy brownie that isn't overly chewy, add an equal milk-to-water ratio to brownie mix.
Does boxed brownie mix need eggs? ›
How can I make box brownies without eggs? You can use 4 tablespoons of milk, ¼ cup of mashed banana or ¼ cup of unsweetened apple sauce in place of each egg required in a box brownie mix.
