Best Knife Sharpeners of 2024 | Reviews by Brit + Co (2024)

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Natalie Caswell

E-Commerce Writer

Published on October 25, 2023

Last updated on May 1, 2024

A well-honed blade is a chef's best friend, and in 2024, it's more critical than ever to have the right tools in your culinary arsenal. Among these tools, a knife sharpener truly shines, standing as an unsung hero in kitchens everywhere. These products, noteworthy for their advanced technology and user-friendly design, offer tailored solutions for diverse consumer needs. Whether you're a budding home cook or a seasoned chef, a good knife sharpener helps maintain the efficiency of your cutting instruments, ensuring precision and safety with every slice. This guide aims to shed light on some remarkable sharpeners, striving not just to sell you a product, but to enhance your culinary journey. Together, let's discover the best knife sharpeners, exploring the way these products can contribute to your everyday cooking experience.

The Royal Craft Wood Knife Sharpener is nothing short of a revelation for your kitchen tools. Imagine slicing, dicing, and chopping with minimal effort, thanks to this wonder gadget that remarkab...
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Important Features

  • Double-sided whetstone (#1000/ #6000)
  • Includes durable bamboo base
  • Comes with an angle guide
  • Suitable for a variety of blade types
  • Water-based sharpening process

If you are someone who values their culinary tools, then you know the essential role a quality knife sharpener plays in a kitchen. OTOTO Knife Sharpener is not just another tool; it's an effectiv...
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Important Features

  • Fun and functional
  • Ideal gift for home chefs
  • Made of BPA-free, food-grade material
  • Dishwasher-safe for easy cleaning
  • Adorable rhino design

If you're searching for a top-tier knife sharpener, the Dalstrong Knife Sharpener kit is a total game-changer. With its #1000/#6000 sharpening kit, you're getting two large, easy-use sharpening s...
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Important Features

  • Includes two knife-sharpening stones
  • Constructed with top-grade corundum
  • Larger, thicker, and oversized stones
  • Suitable for both German and Japanese-style knives
  • Includeslifetime warranty against defects

It's incredibly satisfying to use a sharp knife in the kitchen, whether slicing through a ripe tomato or dicing up a juicy steak. Sadly, our beloved cutlery tends to lose its edge over time, lead...
read more

Important Features

  • Three-slot knife sharpening system
  • Ergonomic handle design
  • Suitable for right and left-hand use
  • Includes cut-resistant glove
  • Non-slip base for safety

Say goodbye to dull knives and hello to precision cutting with the KitchenIQ Knife Sharpener. This little device packs a powerful punch, transforming weary blades into sharp tools ready for actio...
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Important Features

  • Two-stage sharpener with carbide and ceramic rods
  • Patented “V” edge grip design
  • Suitable for both straight and serrated knives
  • Pre-set sharpening angles for consistent results
  • Compact size for easy storage

The Ultimate Buying Guide to Finding the Best Knife Sharpener

A dull knife is not only frustrating to use but can also be dangerous. This is where knife sharpeners come into play. In this buying guide, we walk through the essentials and attributes of knife sharpeners to help you find the perfect knife sharpener to suit your specific needs.

Type of Knife Sharpener

First things first, you need to understand the various types of knife sharpeners available. There are typically three types: manual, electric, and sharpening stones. Manual sharpeners are quite popular due to their affordability and portability. Electric sharpeners, on the other hand, offer convenience and speed, but they are usually pricier. Sharpening stones require more skill but can provide a razor-sharp edge if used correctly. Your choice should depend on your budget, skill level, and sharpening requirements.

Sharpening Material

The sharpening material is a crucial aspect to consider when buying your knife sharpener. Common materials include diamond, ceramic, and tungsten carbide. Diamond sharpeners are extremely durable and offer quick results. Ceramic models provide a fine edge and are excellent for honing knives, while tungsten carbide sharpeners are known for their longevity. Evaluate your requirements, whether it’s speed, durability, or precision, and make your choice accordingly.

Level of Grit

Grit refers to the coarseness or fineness of the sharpener, and it affects the sharpness of your knife. Lower grit numbers (e.g., 100-400) represent coarse sharpeners, ideal for very dull knives. Medium grit (400-1000) is great for regular maintenance, while high grit numbers (1000+) are for refining an already sharp edge. Depending on your needs, you might need a multi-stage sharpener that offers different levels of grit.

Ease of Use

A good knife sharpener should be easy to use. Some require a certain level of skill and practice, while others are designed for beginners. Electric and pull-through manual sharpeners are generally easier to use as they guide the knife through the sharpening process at the correct angle. Sharpening stones, though offering fantastic results, require more skill and practice.

Durability and Maintenance

You want a knife sharpener that will stand the test of time. Therefore, you should consider the product’s durability and maintenance requirements. Generally, electric knife sharpeners with replaceable components are more durable. For manual sharpeners and stones, look at the quality of the build and the resilience of the sharpening material. Also, consider how easy it is to clean the sharpener after use.

Price

Finally, consider your budget. While you can find inexpensive knife sharpeners that work decently, investing in a high-quality sharpener can save you money in the long run by prolonging the life of your knives. Consider the above factors and decide how much you’re willing to invest in a good knife sharpener.

Conclusion

Finding the best knife sharpener can feel like a daunting task, but it doesn’t have to be. By considering the type, sharpening material, grit level, ease of use, durability, maintenance, and price, you can select a sharpener that meets your specific needs. Remember, a sharp knife is a safe knife, so invest wisely!

Reviewing 2024's Best Knife Sharpeners

Best Knife Sharpeners of 2024 | Reviews by Brit + Co (6)

The Royal Craft Wood Knife Sharpener is nothing short of a revelation for your kitchen tools. Imagine slicing, dicing, and chopping with minimal effort, thanks to this wonder gadget that remarkably sharpens all knives. Whether it’s a vintage carving knife or a modern santoku, this sharpener is incredibly versatile. It’s the best overall knife sharpener available today! Boasting a two-side grit of 1000/6000, this knife sharpener is not just efficient—it’s a game-changer. The grit 1000 is designed to reshape dull blades, while the 6000 grit polishes to a mirror finish, bringing an unparalleled sharpness to your knife’s edge. This dual-sided wet stone kit also comes with a handy sharpening angle guide, perfect for beginners in knife maintenance. Plus, it has a non-slip bamboo base for added stability and safety. It’s not just a knife sharpener; it’s a complete knife maintenance tool. This tool is truly a professional-grade product that delivers on its promise.

Pros

  • Great at sharpening knives
  • Easy to use for beginners
  • Comes with non-skid bamboo base

Cons

  • Green color bleeds during use

Best Gift for Knife Enthusiasts

OTOTO Knife Sharpener

If you are someone who values their culinary tools, then you know the essential role a quality knife sharpener plays in a kitchen. OTOTO Knife Sharpener is not just another tool; it’s an effective compact knife sharpener that keeps your knives in top-notch condition. Imagine effortlessly slicing through your favorite steak or finely chopping veggies just like professional chefs do on TV – that’s what this handy device offers. This tool is small but mighty, measuring just 3.62 x 1.69 x 2.09 inches. But don’t let the size fool you! It is incredibly efficient, BPA-free, and dishwasher-safe, making your post-cooking clean-up a breeze. It’s not only functional but also fun. This knife sharpener adds a quirky touch to any kitchen setup, making it the perfect conversation starter. Plus, it’s an excellent gift for knife enthusiasts who appreciate both functionality and aesthetics in their kitchen gadgets.

Pros

  • Compact and easy to store
  • Highly effective sharpener
  • Doubles as cute decor

Cons

  • Small in size

Best Knife Sharpeners of 2024 | Reviews by Brit + Co (8)

Best for Superior Ergonomics

Dalstrong Knife Sharpener

If you’re searching for a top-tier knife sharpener, the Dalstrong Knife Sharpener kit is a total game-changer. With its #1000/#6000 sharpening kit, you’re getting two large, easy-use sharpening stones for the price of one. These stones are made from top-grade corundum, ensuring durability and a sharp edge on your knives every time. Plus, the extra-large grit stones mean you’ll have plenty of surface room to use, making knife sharpening a breeze even for larger knives or tools. What sets this knife sharpener apart is its superior ergonomics. Hand-crafted from acacia wood, the whetstone holder is aesthetically pleasing and designed for comfort and safety while you work. The wood is durable and provides a stable base for the sharpening stones, reducing the risk of slips or accidents. In short, this kit is a must-have for anyone serious about maintaining their knives, making your kitchen tasks easier and more efficient.

Pros

  • Large size for easy knife sharpening
  • Corundum stones for lasting sharpness
  • Rust eraser keeps knives new

Cons

  • High price compared to similar products

Best Knife Sharpeners of 2024 | Reviews by Brit + Co (9)

Best for Achieving Adequate Sharpness Quickly

KITCHELLENCE Knife Sharpener

It’s incredibly satisfying to use a sharp knife in the kitchen, whether slicing through a ripe tomato or dicing up a juicy steak. Sadly, our beloved cutlery tends to lose its edge over time, leading to frustratingly uneven cuts and wasted effort. But instead of tossing them out, there’s an easy way to bring them back to their former glory – meet the 4-in-1 KITCHELLENCE Knife Sharpener kit! This kit not only helps repair and restore your old blades, but it also includes a cut-resistant glove for added safety. This 3-stage knife sharpener is an absolute game-changer. It’s easy to use and works magic in achieving adequate sharpness quickly. Plus, the black color gives it a sleek, modern look that complements any kitchen decor. The cut-resistant glove, an added bonus, protects your fingers during the sharpening process. So why buy new knives when you can easily restore your old ones? This kit is a must-have for every kitchen enthusiast.

Pros

  • Saves labor and effort in sharpening
  • Restores and maintains knife edges
  • Easy and quick to use

Cons

  • Requires modifying recommended steps

Best Knife Sharpeners of 2024 | Reviews by Brit + Co (10)

Best Compact Design for Space Saving

KitchenIQ Knife Sharpener

Say goodbye to dull knives and hello to precision cutting with the KitchenIQ Knife Sharpener. This little device packs a powerful punch, transforming weary blades into sharp tools ready for action. Whether you’re dealing with straight or serrated knives, this accessory sharpens them all. It boasts a compact design that won’t hog counter space, yet still delivers professional-grade sharpening. No need to worry about slips or mishaps either – its stable non-slip base ensures safe use every time. It also features a user-friendly design. With a soft grip rubber handle, it’s firmly in your control, making reviving dull knives absolutely effortless. The best part? It neatly tucks away in the drawer after use. So, if you’re looking for a knife sharpener that combines a safe, efficient, and space-saving design, look no further than this knife sharpener.

Pros

  • Powerful sharpening ability
  • User-friendly intuitive design
  • Compact and portable size

Cons

  • Difficult to handlewith large hands

Knife Sharpener FAQs

Q: What is a knife sharpener?

A: A knife sharpener is a tool used to hone the edge of a knife blade by grinding against a hard, rough surface, typically stone, or a soft surface with hard particles, such as sandpaper.

Q: How do I use a knife sharpener?

A: To use a knife sharpener, you typically slide the blade of your knife through the sharpener’s slot, applying gentle pressure. Depending on the type of sharpener, you might pull the blade towards you, push it away, or slide it back and forth.

Q: Can I use a knife sharpener for all types of knives?

A: While most knife sharpeners can be used for a wide range of knives, some may not be suitable for ceramic or serrated knives. Always refer to the manufacturer's instructions to ensure the sharpener is suitable for your specific type of knife.

Q: How often should I sharpen my knives?

A: The frequency of sharpening depends on how often you use your knives. If you use your knives daily, it's advisable to sharpen them every two to three months. If you use them less frequently, sharpening them twice a year should be sufficient.

Q: How do I clean my knife sharpener?

A: Most knife sharpeners can be cleaned with a damp cloth or mild detergent. Avoid submerging your sharpener in water as it can damage the grinding components. Always refer to the manufacturer's instructions for specific cleaning recommendations.

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Natalie Caswell

Natalie is a graduate from the Ohio State University where she studied English. She edits content about lifestyle and education. In her free time, she enjoys trying new recipes, reading in the park, and exploring her city of Columbus, Ohio.

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Best Knife Sharpeners of 2024 | Reviews by Brit + Co (2024)

FAQs

What do professionals use to sharpen knives? ›

Professionals use whetstones with a grit of 400-6000 to sharpen their knives. How do chefs sharpen their knives? Most chefs use whetstones to sharpen their knives.

What knife sharpener does Rachael Ray use? ›

Furi Rachael Ray Sharp N' Go Knife Sharpener with Patented Diamond Fingers.

Do you push or pull when sharpening a knife? ›

Electric knife sharpeners require the user to start with the heel and pull the blade so that you end up at the tip. However, there are some that use both a pushing and a pulling motion so it's important to check the instructions before use.

How do chefs get their knives so sharp? ›

A sharpening stone or whetstone is used primarily by professional chefs to sharpen knives, razors, scrapers and more. They can be designed to require either water or oil for lubrication, which also helps to clear or wash away the metal that comes off the edge of the implements during sharpening,” he explains.

What is the tool chefs use to sharpen knives called? ›

A sharpening stone, sometimes called a whetstone, uses its abrasive surface to sharpen knives. It's important to note that many people use cutting fluid with their sharpening stone for the best results. Sharpening stones can be made from natural or artificial materials and feature different grit sizes.

How does Ina Garten sharpen knives? ›

The Chef'sChoice electric knife sharpener uses 100% diamond abrasives that can apply a 20-degree edge or 15-degree for different types of knives. There are two sides to the machine, one that sharpens the knife, and another that hones the blade for a sharp finishing touch. The knife sharpener makes it easy to sharpen.

What angle is best for sharpening kitchen knives? ›

17 to 22 Degree Angles

In fact, a 20 degrees angle is often considered the best sharing point for most knives. It is our experience that kitchen knives sharpened to 17 to 20 degrees cut very well and are still durable. For pocket or outdoor knives, a 20 degree angle would be on the low side of ideal.

What knives stay sharper longer? ›

But if you're willing to put in a little extra care, carbon steel knives are generally sharper—and stay sharp longer.

Does rubbing two knives together sharpen them? ›

maintain them and how to be safe while you use them. This is knife care 101. by rubbing two knives together. It doesn't work.

Do pull through sharpeners work? ›

Pull-through sharpeners are the most popular way to sharpen knives, and with good reason: They are quicker than whetstones and more precise than sharpening steels. However, they shed the most amount of metal, which weakens the durability of knives.

What is the trick to sharpening a knife? ›

Using a Japanese whetstone to sharpen your knives is the best way to achieve the sharpest edge on your knife. Keep your angle consistent when sharpening. This may prove to be hard when learning how to sharpen a knife, but it is important to hold the blade at the same angle on every stroke and keep your angle low.

What do butchers use to sharpen their knives? ›

Sharpening steels, stones and whetstones are great for home chefs who only occasionally sharpen their blades, and butchers who sharpen one or two knives regularly. But, if you're a commercial butcher who uses multiple knives on a regular basis, an electric knife sharpener is often best for the job.

How do you professionally sharpen a knife at home? ›

The most common way to hone a knife is with a honing steel. These inexpensive tools, starting at around $10, are essentially steel rods with a handle. The surface of the rod is coarse, and scraping both sides of a blade across the rod at the proper angle nudges (hones) its edge back in place.

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